Brunch
Saturday and Sunday (9am to 3 pm)
Tigelle
A popular street food in Emilia-Romagna, TIGELLE are flatbreads not too dissimilar from English muffins, split open and stuffed with a delicious array of cured meats and cheeses.
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Speck and Taleggio
$8
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Mortadella and Sottocenere
$8
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Capocollo and Robiola
$8
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Don't compromise, get a Tigelle flight for $20
Panini
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$10
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Porchetta
House made porchetta, arugula, salsa verde
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Polpette
Beef meatballs, provolone, marinara
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Parmigiana
Breaded eggplant, provolone, marinara
Brunch Classics
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Two Eggs Any Style
Your favourite eggs, roasted potatoes, sausage OR bacon
$16
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Omelette of The Day
Choose your toppings from: Tomatoes, roasted peppers, mushrooms, spinach, onions, olives, cheddar, mozzarella
$16
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Polenta with Short Ribs
Creamy polenta, braised short ribs, poached egg
$20
Pasta
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$18
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Bucatini Carbonara
Guanciale, egg yolk, pecorino, black pepper
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Spaghetti cacio e pepe
Sharp sheep milk cheese, black pepper
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Fettuccine Amatriciana
Pork belly, spicy marinara sauce